English fluency (communication skills)
Commitment to delivering high levels of guest service
Excellent grooming standards
Flexibility to respond and work well in a range of different work situations
Ability to work on your own or in teams
2020 Blossom Hotel TMC management trainee program
You will go through an 18-month rotation period among different department with a permanent appointment(entry-level management or equivalent) at the end depending on performance.
Areas of rotation-
House keeping, Food and Beverage, Maintenance and Engineering, Event Management, Human Resources, Accounting and Finance, Culinary, Revenue Management.
Email your resume (cover letter) to